Spicy Poke Bowl Recipe Using Tupat’s Hawaiian Poke Sauce - Tupats Poke Sauce

Ingredients

• 2 cups sushi rice
• 2 ½ cups water
• 1 tbsp rice vinegar
• 1 tbsp sugar
• 1 tsp salt
• 1 lb sushi-grade ahi tuna or salmon, diced
• 1 avocado, sliced
• 1 cup edamame (cooked)
• 1 cup shredded carrots
• 1 cup cucumber, thinly sliced
• 1 cup seaweed salad
• 1 jalapeño, thinly sliced (seeds removed for less heat)
• ¼ cup chopped green onions
• 2 tbsp sesame seeds (toasted)