Jiffy Corn Casserole Recipe
Discover how to make the ultimate comfort food with our Classic Jiffy Corn Casserole Recipe. A simple, creamy, and buttery dish that's perfect for holidays, potlucks, and weeknight dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Ingredients
- 1 box (8.5 oz) Jiffy Corn Muffin Mix
- 1 can (15 oz) whole kernel corn (drained)
- 1 can (15 oz) creamed corn
- 1 cup sour cream (full-fat recommended)
- 1/2 cup unsalted butter (melted)
- 2 large eggs (beaten)
- 1/4 0 tsp salt (optional, adjust to taste)
- 0 cup 0.5 shredded cheddar cheese
- 1 tbsp fresh chives (chopped, for garnish)
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