Chicken Pot Pie Bombs Recipe | SideChef

Chicken Pot Pie Bombs Recipe | SideChef

www.sidechef.com

These chicken pot pie bombs are such a fun way to serve the comforting classic with the gorgeous filling all wrapped up in yummy biscuits!

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Ingredients

  • 1.5 pound Boneless, Skinless Chicken Thigh
  • 1 dash Olive Oil
  • to taste Salt
  • to taste Freshly Ground Black Pepper
  • 2 Carrot
  • 3 clove Garlic
  • 1 Onion
  • 1/2 cup Frozen Green Peas
  • 2 can Condensed Cream of Chicken Soup
  • 8 ounce Whipped Chive Cream Cheese
  • 1 tablespoon White Wine
  • 16 Pillsbury Grands!™ Southern Style Biscuits

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