Hashbrown and Sausage Casserole Recipe | Below Zero - Frozen fruits & vegetables

Ingredients

• 4 cups shredded potatoes, thawed
• 1 cup Below Zero frozen diced onions
• 1 lb (450g) diced sausage
• 1 cup shredded cheddar cheese
• 1 cup sour cream
• 1/2 cup milk
• 2 tablespoons unsalted butter, melted
• Salt and pepper to taste