Conservative Carrots - Upper Arlington Public Library
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ualibrary.org.
Ingredients
- 5 cups carrots (about 2 bunches, cut in 1-inch chunks)
- 1 onion (small, chopped)
- 1/4 cup parsley (chopped)
- 1 teaspoon sugar
- 1 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup water
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