Black Bean and Mushroom Veggie Burgers with Chermoula | RICARDO
This burger recipe is the ultimate veggie option for your next barbecue.
Keywords
- black beans
- mushrooms
- mushroom recipes
- burger
- burger recipes
- summer
- black bean burger
- veggie burger
- vegetarian recipes
- bbq
Ingredients
- ½ lb (225 g) white mushrooms
- 1 can (19 oz/540 ml) black beans, rinsed and drained
- 1 cup (70 g) panko breadcrumbs
- 1 egg, lightly beaten
- ¼ lb (115 g) portobello mushrooms, cut into ½-inch (1 cm) thick slices
- 2 onions, cut into ½-inch (1 cm) thick rounds
- 6 hamburger buns
- Chermoula, to taste
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