Hoisin Glazed Pork Chops - JFC International
Main Dish / Chinese, 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jfc.com.
Cooking tools:
- Whisk
- Saucepan
- Stove
- Skillet
- Instant-read thermometer
- Cutting board
- Measuring spoon
- Plate
Ingredients
- 2 Garlic Cloves, minced
- 2 Tsp. Ginger, minced
- ⅓ Cup Dynasty Hoisin Sauce
- 2 Tbsp. Nishiki Rice Vinegar
- 4 Boneless pork chops
- ¾ Tsp. Salt
- 2 Tbsp. Dynasty Sesame Oil
- 1 cup of Asian Slaw
- Chopped Cilantro, garnish
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