Sourdough Bread Recipe – Magnolia
Total 20 hours (includes resting times) | Active 1 hourMakes 2 loaves, 8 to 10 servingsTIP: When doing this kind of baking, weighing with grams is much more pre
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at magnolia.com.
Ingredients
- 210 grams Levain (recipe below)
- 720 grams water
- 400 grams bread flour
- 400 grams all-purpose flour, plus more for dusting
- 200 grams whole wheat flour
- Vegetable oil, for bowls
- 20 grams kosher salt
- Butter, for serving (optional)
More Like This
Sourdough Bread
readersdigest.ca
Sourdough Recipe – Art of Living Cookshop
aolcookshop.co.uk
Sourdough Bread - Skinny Daily Recipes
haifantasy.com
The Simplest Sourdough Bread - The Imperfect Foodie
theimperfectfoodie.com
Sourdough Bread Recipe
loadedpotato.org
Sourdough Bread - Chefwiz.com
chefwiz.com
Sourdough Loaf Bread – Homestead Gristmill
homesteadgristmill.com
Sourdough Bread Recipe
417mag.com