King crab and cod salad - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: King crab and cod salad. Shellfish, Salads, Fish, Room temperature
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gastronomiavasca.net.
Ingredients
- Brown crab 0.5 kg
- Cod loin 0.5 kg
- Piquillo peppers 1.0 ud
- Carrots 0.05 kg
- Chives 2.5 g
- Parsley 2.5 g
- Extra virgin olive oil 0.2 l
- Apple vinegar 0.03 l
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