Pumpkin, Asparagus and Goats Cheese Frittata | Recipes.com.au
Not sure what to have for dinner? Discover our pumpkin asparagus and goats cheese frittata recipe, an easy to make, healthy and delicious treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Ingredients
- 0 Spray oil, for cooking
- 1 cup pumpkin, peeled, sliced thinly 1.5cm dice (100g)
- 1/2 onion (40g), sliced thinly
- 150 g baby asparagus, trimmed and thirds (approx 4cm lengths)
- 4 eggs
- 185 mL NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
- 1/3 cup goat’s cheese, crumbled (65g)
More Like This
Pumpkin, Asparagus & Goats Cheese Frittata – KOJA | Healthy Snack Bars
koja.com.au
Asparagus and Goat Cheese Frittata | America's Test Kitchen
americastestkitchen.com
Asparagus and Goat Cheese Frittata for Two | America's Test Kitchen
americastestkitchen.com
Asparagus and goats cheese frittata recipe | TASTE
taste.co.za
Asparagus Frittata with Goat Cheese
northbayproduce.com
Asparagus and Goat Cheese Frittata - Healthy Family Project
healthyfamilyproject.com
Goat Cheese and Asparagus Frittata | Williams Sonoma
williams-sonoma.com
Pumpkin, spinach and goat's cheese frittata | Recipes | WW New Zealand
weightwatchers.com