Crab Brandade - CMAB Foodservice
realcaliforniamilkfoodservice.com
Experience the flavor of California dairy with our Crab Brandade recipe, featuring creamy potatoes, fresh crab, and melted mozzarella. Perfect for special occasions or everyday dining.
Ingredients
- 4 pounds Yukon Gold potatoes, peeled and cut into 1 inch pieces
- 1 large onion, peeled and cut into quarters
- 8 garlic cloves, peeled
- 2 cups Real California heavy cream
- 1 cup Real California whole milk
- 1/4 cup extra virgin olive oil
- 3 3/4 cups (15 ounces) shredded Real California Mozzarella
- 2 tablespoons finely chopped flat leaf parsley, chives, tarragon, or a combination
- 4 pounds well-drained crab
- Kosher salt and freshly ground white pepper
- 3/4 cup (about 3 ounces) freshly grated Real California Parmesan cheese
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