Brennan’s Classic Fondue – Brennans Market
Tags: fondue, classic fondue, swiss cheese, swiss fondue Serving Size:Serves 4-6 Ingredients 1 garlic clove 1 1/2 cups dry wine 1/2 lb Gruyere, grated 1/2 lb Aged Swiss or Emmenthaler, Grated 1...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brennansmarket.com.
Ingredients
- 1 garlic clove
- 1 1/2 cups dry wine
- 1/2 lb Gruyere, grated
- 1/2 lb Aged Swiss or Emmenthaler, Grated
- 1 Tablespoon cornstarch
- 1 scratch fresh nutmeg
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
More Like This
Classic Swiss Fondue – Love This Cookbook
lovethiscookbook.com
Classic Swiss Fondue recipe | PCC Community Markets
pccmarkets.com
Classic Swiss Fondue | culture: the word on cheese
culturecheesemag.com
Classic Swiss Cheese Fondue - Oryana
oryana.coop
Classic Swiss Cheese Fondue - Oryana
oryana.coop
Classic Swiss Gruyere Cheese Fondue | CulinaryCreationss
culinarycreationss.com
Classic Swiss Fondue Recipe - A Taste of Switzerland
excitedfood.com
Classic Swiss Fondue - Oliver's Markets
oliversmarket.com