Mexican Pulled Chicken | Slow Cooker Chicken | Gran Luchito

Mexican Pulled Chicken | Slow Cooker Chicken | Gran Luchito

gran.luchito.com

If you nail this Mexican Pulled Chicken recipe you’ll be using leftovers in everything from burritos to quesadillas to salads and beyond!

View full recipe on gran.luchito.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gran.luchito.com.

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Ingredients

  • 1 red onion
  • Juice of 1 lime
  • 2 tablespoons apple cider vinegar
  • 3 tablespoons extra virgin olive oil
  • Salt and pepper (for seasoning)
  • 800g / 1.8 lb of chicken thighs (skinless)
  • 2 tablespoons olive oil
  • 2 red onions, sliced
  • 3 garlic cloves, minced
  • 2 teaspoons Gran Luchito Chipotle Paste
  • 1 teaspoon ground cumin
  • ½ teaspoon coriander seeds
  • ¼ cup of apple cider vinegar
  • ½ cup of orange juice
  • 1 cup of chicken stock
  • 1 tablespoon tamari sauce
  • 1 bay leaf
  • 1 handful of coriander and stems, finely chopped
  • 1 packet of Gran Luchito Soft Taco Wraps
  • 2 limes, cut into wedges
  • 1 jar of Gran Luchito Tomatillo Salsa

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