Slow Cooker Carnitas Recipe (Mexican Pulled Pork) | Gran Luchito

Ingredients

• 4 garlic cloves
• 1 tablespoon Gran Luchito Chipotle Paste
• 1 tablespoon Mexican oregano
• 1 teaspoon ground cumin
• 1 teaspoon black peppercorns
• 2 tablespoons olive oil
• Juice of 4 oranges
• ½ cup of apple cider vinegar
• 2 handfuls of coriander, roughly chopped
• 1 1/2 kg / 3.3 lb pork shoulder (deboned and cut into bite-size chunks)
• Salt and freshly ground black pepper for seasoning.
• 1 carrot, finely diced
• 2 spring onions, finely chopped
• ½ red onion, finely chopped
• 1 tsp Gran Luchito Mild Taco Seasoning (Optional)
• Juice of 2 limes
• 3 tablespoons extra virgin olive oil
• Salt and Pepper
• 1 packet of Gran Luchito Soft Tacos or Fajita Wraps
• 1 jar of Gran Luchito Habanero Mango Salsa
• 1 handful of coriander, roughly chopped
• 2-3 limes, cut in wedges