Gluten free Vanilla Cupcakes
Gluten-free Vanilla Cupcakes with rich frosting. Perfect for families and fitness enthusiasts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamaoliverfitness.com.
Cooking tools:
- Hand mixer
- Piping bag
- Muffin tin
- Cooling rack
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Toothpick
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup melted coconut oil
- 1/4 cup softened butter
- 1 1/2 cups sugar
- 4 eggs (room temperature)
- 1 tbs. vanilla
- 2 3/4 cups Bobs Red Mill Gluten Free 1-to-1 Flour
- 2 tsp. baking powder
- 3/4 tsp. baking soda
- 1/2 tsp salt
- 1 cup unsweetened soy milk
- 1 cup powdered sugar
- 1 tbs. Dark Cocoa Powder
- 1 tbs. Ovaltine
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