Fried Udon with Sausage and Egg Recipe
Let's get back to normal work and stir-fry quick udon noodles for yourself in the morning!
Keywords
- Fried Udon with Sausage and Egg
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Cooking tools:
- Wok
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Chopsticks
- Plate
Ingredients
- 200g Udon noodle
- 3 pcs vegetables
- 2 pieces Sausage
- 50g Green bean sprouts
- 3 pcs Soil eggs
- 2 tablespoons Soy sauce
- 1 tablespoon Oyster sauce
- 1 tablespoon chili sauce
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