SoCal Ceviche - California Avocados

Ingredients

• 1 lb. fresh or frozen uncooked medium shrimp, tails removed, deveined and cut in half (thawed if frozen)
• 2 serrano chles, stemmed, seeded and minced
• 1 cucumber, seeded and minced
• 1/2 medium red onion, peeled and cut in 1/4 in. dice, divided
• 2/3 cup fresh lime juice
• 1/2 cup orange juice
• 1/3 cup lemon juice, optional
• 1/2 cup minced cilantro, optional, or to taste
• 1 tsp. seasoned salt, or to taste
• 2 ripe, Fresh California Avocados, seeded, peeled and cut in 1/4 in. dice