Szechuan Mala Butter | Club House
A defining flavor of Szechuan cuisine, mala translates to “spicy and numbing.” This take on the bold, unmistakable flavour is powered by an abundance of Chinese spices, including ground Szechuan...
Keywords
- FF23
- Flavourful Fats
Ingredients
- 1 cup (225 g) salted butter softened
- 1 1/4 tsps (6 ml) chili powder
- 1 tsp (5 ml) garlic powder
- 1 tsp (5 ml) onion powder
- 1 tsp (5 ml) ground Szechuan peppercorns
- 1/4 tsp (1 ml) chinese five spice
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