Beef and ginger noodle stir-fry | Healthy Kids
Ingredients - 300 grams egg noodles - 1 tablespoon oil - 600 grams beef rump steak, cut in thin strips - 3 teaspoons crushed ginger - 1 head broccoli, chopped
Ingredients
- 300 grams egg noodles
- 1 tablespoon oil
- 600 grams beef rump steak, cut in thin strips
- 3 teaspoons crushed ginger
- 1 head broccoli, chopped
- 1 capsicum, sliced thinly
- 5 spring onions, chopped
- 2 tablespoons low-salt soy sauce
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