Creamy Corn and Potato Gratin - Teresa's Recipes
Creamy Corn and Potato Gratin - Indulge in this delightful Creamy Corn and Potato Gratin, a comforting side dish that combines the sweetness of corn with the heartiness of potatoes, all enveloped in...
Keywords
- Creamy Corn and Potato Gratin
- recipe
- Butter
- Breadcrumbs
- Salt
- Black pepper
- Fresh thyme
- Garlic
- Grated Parmesan cheese
- Heavy cream
- Frozen corn
- Potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Ingredients
- Butter, 3 tablespoons, melted (for greasing and topping)
- Breadcrumbs, 1 cup, preferably panko for extra crunch
- Salt, 1 teaspoon
- Black pepper, 1/2 teaspoon
- Fresh thyme, 2 teaspoons, chopped (plus extra for garnish)
- Garlic, 2 cloves, minced
- Grated Parmesan cheese, 1 cup
- Heavy cream, 1 cup
- Frozen corn, 2 cups, thawed
- Potatoes, 4 medium, peeled and thinly sliced (about 2 pounds)
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