Massaged Kale and Sweet Potato Salad with Shallot Peanut Vinaigrette

Ingredients

• 1 large bunch kale, stems removed and chopped
• 1 tablespoon olive oil (for massaging)
• 1 large sweet potato, peeled and cubed
• ½ teaspoon onion powder
• ½ teaspoon garlic powder
• ½ teaspoon chili powder
• Salt
• black pepper
• 1 green apple, diced
• ¼ cup red onion, thinly sliced
• ½ cup dried cranberries
• 1 grilled chicken breast, sliced
• ½ cup feta cheese, crumbled
• ¼ cup toasted pine nuts
• ¼ cup olive oil
• ¼ cup fried shallots (store-bought or homemade)
• 2 tablespoons apple cider vinegar
• 3 tablespoons Chin Dribblin Spicy Pineapple Peanut Sauce
• pepper