Thai Ginger Pork Steaks - Fiery Foods & Barbecue Central

Ingredients

• 2 tablespoons rice wine vinegar or dry sherry
• 2 tablespoons tomato sauce
• 2 tablespoons soy sauce
• 1 tablespoon brown sugar
• 2 tablespoons minced ginger
• 1 tablespoon vegetable oil, peanut preferred
• 6 small prik kee nu Thai chiles, stems removed, minced or substitute 3 serrano or jalapeño chiles
• 1 clove garlic, minced
• 1 teaspoon Asian fish sauce
• 4 pork steaks