Ham and Asparagus Scalloped Potatoes | Canadian Goodness

Ingredients

• 1 small onion chopped
• 1 1/2 cups (375 mL) diced cooked ham
• 2 1/2 cups (625 mL) tightly packed
• grated Canadian-Swiss cheese
• 3 tbsp (45 mL) all-purpose flour
• 2 lb (1 Kg) medium potatoes peeled and very thinly sliced
• Salt and pepper to taste
• 2 cups (500 mL) 35 % cream
• 2 cups (500 mL) 2-inch (5 cm) pieces thin asparagus