One Pot Creamy Tomato Pork with Risoni
It’s creamy, it’s warm, it’s the perfect comfort meal for those cold winter nights. So, grab a bowl, grab a spoon and dig into this One Pot Creamy Tomato Pork with Risoni.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunporkfreshfoods.com.au.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Grater
- Spoon
- Mixing bowl
- Serving bowl
Ingredients
- 500g SunPork Fresh Foods Pork Mince
- 2 tsp. oil
- 1 brown onion, chopped
- 5 garlic cloves, minced
- ½ tsp. red pepper flakes
- ½ tsp. Italian seasoning
- 1 cup risoni
- 400g canned crushed tomatoes
- ¾ cup vegetable stock
- ¾ cup cream
- 1 tsp. Worcestershire sauce
- 2 Tbsp. tomato paste
- ½ cup parmesan cheese, grated, plus extra for serving
- 2 cups baby spinach
- Salt
- pepper
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