Pear French Toast Strata | Recipe | Pacific Northwest Canned Pear Service

Name: Pear French Toast Strata | Recipe | Pacific Northwest Canned Pear Service
Ingredients: 2 ounces (4 tablespoons) unsalted butter, softened; 48 (1-inch thick) slices French bread; 8 cups Custard (recipe follows); 8 cups Pear-Cream Cheese (recipe follows); 1/2 teaspoon cinnamon, optional; 12 eggs; 1 cup granulated superfine sugar; 4 cups whole milk; 2 cups reserved pear juice; 1 tablespoon pure vanilla extract; 1 tablespoon cinnamon; 3 pounds cream cheese, softened; 1 cup superfine granulated sugar; 4 eggs, lightly whisked; 2 teaspoons pure vanilla extract; 1 teaspoon cinnamon; 2 pounds 2 ounces (4 cups) Pacific Northwest Canned Pears, diced, in juice, drained and juice reserved

eatcannedpears.com

Pacific Northwest Canned Pear Service provides this breakfast recipe for food service meal preparation.

View full recipe on eatcannedpears.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatcannedpears.com.

Share this recipe:

Ingredients

2 ounces (4 tablespoons) unsalted butter, softened
48 (1-inch thick) slices French bread
8 cups Custard (recipe follows)
8 cups Pear-Cream Cheese (recipe follows)
1/2 teaspoon cinnamon, optional
12 eggs
1 cup granulated superfine sugar
4 cups whole milk
2 cups reserved pear juice
1 tablespoon pure vanilla extract
1 tablespoon cinnamon
3 pounds cream cheese, softened
1 cup superfine granulated sugar
4 eggs, lightly whisked
2 teaspoons pure vanilla extract
1 teaspoon cinnamon
2 pounds 2 ounces (4 cups) Pacific Northwest Canned Pears, diced, in juice, drained and juice reserved