Mushroom Deviled Eggs Recipe

Name: Mushroom Deviled Eggs Recipe
Total time: 25 min
Ingredients: 6 hard boiled eggsn3 egg yolks; hard boiledn¼ cup mayonnaisen1 teaspoon Dijon mustardn2 teaspoons saltn2 teaspoons watern1 teaspoon red wine or verjusn2 dashes of Worcestershire saucen1 egg white; hard boiled and sievedn2 teaspoons capers; mincedn2 cornichons; mincedn 1 teaspoon shiitake mushroom; sautéed dry and mincedn¼ teaspoon dried porcini mushroom powdernKosher salt to sprinkle on egg whites

www.jordanwinery.com

Enjoy these elevated deviled eggs for gatherings and occasions year-round with a glass of Jordan Cabernet Sauvignon.

View full recipe on www.jordanwinery.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jordanwinery.com.

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Food processor
Piping bag
Fine-mesh sieve
Pot
Stove
Chef's knife
Cutting board
Skillet
Mixing bowl
Spatula
Paper towel

Ingredients

6 hard boiled eggsn3 egg yolks
hard boiledn¼ cup mayonnaisen1 teaspoon Dijon mustardn2 teaspoons saltn2 teaspoons watern1 teaspoon red wine or verjusn2 dashes of Worcestershire saucen1 egg white
hard boiled and sievedn2 teaspoons capers
mincedn2 cornichons
mincedn 1 teaspoon shiitake mushroom
sautéed dry and mincedn¼ teaspoon dried porcini mushroom powdernKosher salt to sprinkle on egg whites