Braised Maple Kale Chicken | Scratch Pantry

Braised Maple Kale Chicken | Scratch Pantry

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Ingredients

  • 10 chicken pieces , bone-in drumsticks, or thighs work best
  • 2 tablespoons smoked paprika
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 2 tablespoons olive oil
  • 1 medium onion , chopped
  • 6 garlic cloves , whole
  • 1 cup dry white wine
  • 2 cups chicken broth
  • 2 springs of rosemary
  • 3 sprigs of thyme
  • 1 large bunches kale , ribs removed and chopped
  • 2 tablespoons maple syrup
  • 1 ⁄ 2 cup heavy cream

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