Viennese Apple Strudel - ByLena.com
There is no fall in our house without a savoury and tasty apple strudel. Until now I used to make the puff pastry strudel recipe or the one using store-bought
Ingredients
- ● White flour 250 g
- ● Salt 0.5 tsp
- ● Warm water 125 ml
- ● Egg yolks 2 pieces
- ● Melted butter 100 g
- ● Apples 1.5 kg whole apples, before being peeled and sliced
- ● Lemon 0.5 pieces
- ● Raisins 100 g or cranberries
- ● Sugar 100 g
- ● Bread crumbs 100 g
- ● Sour cream 120 g any kind of plain, fermented sour cream
- ● Cinnamon powder 2 tsp
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