One-Pot Meatball Orzo & Broccoli Rabe Casserole

Name: One-Pot Meatball Orzo & Broccoli Rabe Casserole
Ingredients: 2 tablespoons olive oil, divided; 1 tablespoon minced garlic; 6 cups roughly chopped broccoli rabe; 1 teaspoon hot pepper flakes; kosher salt, to taste; 1/2 cup chopped onion; 16 ounces package of orzo; 4 cups less-sodium chicken stock; 26 ounces pkg. of frozen meatballs, such as rosina homestyle meatballs (or italian/turkey); 1/2 cup finely grated parmigiano-reggiano cheese, plus more for serving

www.thedailymeal.com

This one-pot dish from Katie Workman turns super-convenient, frozen meatballs into a main dish, complete with the vegetables built right in!

View full recipe on www.thedailymeal.com

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Ingredients

2 tablespoons olive oil, divided
1 tablespoon minced garlic
6 cups roughly chopped broccoli rabe
1 teaspoon hot pepper flakes
kosher salt, to taste
1/2 cup chopped onion
16 ounces package of orzo
4 cups less-sodium chicken stock
26 ounces pkg. of frozen meatballs, such as rosina homestyle meatballs (or italian/turkey)
1/2 cup finely grated parmigiano-reggiano cheese, plus more for serving