Wine Road Recipes

Wine Road Recipes

recipes.wineroad.com

Kreck Design - Grunt Skeleton

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.

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Cooking tools:

  • Dutch oven
  • Saute pan
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Can opener
  • Wooden spoon
  • Colander
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 large yellow onion, chopped
  • 2 garlic cloves, crushed
  • 1 can (28 ounces) crushed tomatoes
  • 2 cans (each 16 ounces) tomato paste
  • 2 cans (each 6.5 ounces) tomato sauce
  • 1/2 cup deLorimier Primitivo
  • 2 tablespoons sugar
  • 1 1/2 teaspoons dried basil
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
  • Salt, to taste
  • 2 tablespoons olive oil
  • 1 medium yellow onion, thinly sliced
  • 3/4 pound sweet Italian sausage, casings removed
  • 3/4 pound rigatoni
  • 1/4 pound spinach, chopped
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons Bellwether Farms ricotta cheese
  • 1 tablespoon chopped fresh flat-leaf parsley

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