Monterey Chicken Spaghetti Easy Monterey: Creamy Comfort!

Monterey Chicken Spaghetti Easy Monterey: Creamy Comfort!

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My family's fave Monterey Chicken Spaghetti Easy Monterey! This creamy, cheesy casserole with rotisserie chicken is weeknight comfort food at its finest.

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Ingredients

  • 12 ounces (340g) dried spaghetti
  • 4 cups (900g) chopped cooked chicken (rotisserie chicken works great!)
  • 1 (16-ounce/450g) container sour cream
  • 2 (10.5-ounce/298g each) cans condensed cream of chicken soup, unsalted (or low sodium)
  • 2 cups (225g) shredded Monterey Jack cheese, divided
  • 1 (10-ounce/283g) package frozen spinach, thawed and thoroughly drained
  • 2 cloves garlic, minced
  • 1 (6-ounce/170g) can French Fried Onions, divided

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