Recipes
1/3 cup of arboreal rice 1/2 lb jumbo scallops 2 medium Anaheim peppers 1 delicate, thin skinned, small red bell pepper 1 medium green bell pepper 1 cherry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greggsbackyard.com.
Cooking tools:
- Wok
- Skillet
- Saucepan
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Spoon
- Paper towel
- Mixing bowl
Ingredients
- 1/3 cup of arboreal rice
- 1/2 lb jumbo scallops
- 2 medium Anaheim peppers
- 1 delicate, thin skinned, small red bell pepper
- 1 medium green bell pepper
- 1 cherry pepper (???)
- 1 bottle of clam juice
- 1/4 cube of butter, sliced into four squares
- Grated parmesan cheese
- Olive oil
- A pinch or two of saffron
- Water
- Salt
- Pepper
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