Mini Spanakopita Triangles Recipe (Spanakopitakia / Greek spinach triangles)

Name: Mini Spanakopita Triangles Recipe (Spanakopitakia / Greek spinach triangles)
Total time: 40 min
Ingredients: 10 sheets of phyllo dough; 500g spinach, washed and roughly chopped (18 ounces); 2 red onions, finely chopped; 1 spring onion, finely chopped (optional); 2 cloves of garlic, crushed; 2 eggs, beaten; 200g feta cheese, crumbled (7 ounces); a pinch of grated nutmeg; 1-2 tbsps fresh dill, chopped (optional); some melted butter or olive oil for brushing; salt; pepper

www.mygreekdish.com

A super versatile, traditional Greek spanakopita triangles recipe (spanakopitakia)! These little treats are perfect for every time of the day as delicious starter, mid-day snack or light dinner!...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mygreekdish.com.

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