Sautéed Bread Crumbs with Cauliflower and Brussels Sprouts Recipe - Recipezazz.com

Ingredients

• 1/2 cup raisins
• 1 1/2 pounds cauliflower (this is about 1/2 of a large cauliflower)
• 1/4 cup plus 5 tablespoons oil, divided
• 1 pound brussels sprouts, trimmed and cut in halves
• 1 baguette (about 5 inches long), crusts removed and cut into 1/4 inch dice (you need one cup)
• 2 garlic cloves
• 1 lemon