Tilapia with Capers
Discover a healthy and flavorful Tilapia with Capers recipe inspired by French Women Don't Get Fat, perfect for seafood lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frenchwomendontgetfat.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Aluminum foil
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 6 ounces tilapia fillets (U.S.-raised)
- 1 tablespoon capers
- 4 teaspoons lemon juice
- 1 tablespoon chopped red onion
- 2 teaspoons maple syrup
- 1 teaspoon olive oil
- ¼ teaspoon salt
- Dash black pepper
- 2 cloves fresh garlic, minced
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