Artichoke Strata
Preheat oven to 350 degrees. Butter a 9×13 baking pan.…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at napoleon-co.com.
Cooking tools:
- Baking pan
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
- Grater
- Can opener
- Colander
- Aluminum foil
- Refrigerator
Ingredients
- 2 loaves French batard (or other white bread) torn into pieces
- 9 eggs
- 2 1/2 cups whole milk
- 3 cups shredded mozzarella
- 1 cup grated Parmesan Reggiano
- 2 large shallots, peeled and chopped
- 1 can of artichoke hearts, drained and chopped
- 3/4c fresh herb blend, thyme, oregano and rosemary plucked and chopped
- 1 stick of butter
- 2 tsp salt
More Like This
Artichoke Bread Recipe | Bread Machine Recipes
breadmakermachines.com
Artichoke, Mushroom and Bacon Strata | Just A Pinch Recipes
justapinch.com
Artichoke, Spinach & Bacon Strata Recipe | Saputo Cheese
saputo.ca
ARTICHOKE BREAD (Adapted from Closet Cooking)
tailgateguru.net
Artichoke Tart
robertstjohn.com
Artichoke Tart
robertstjohn.com
Artichoke, Tomato, Pesto French Bread Pizza
backyardfarms.com
Tomato-Artichoke Panzella
americasheartland.org