Pumpkin-Swirled Cheesecake Squares | RICARDO
Ricardo's recipe: Pumpkin-Swirled Cheesecake Squares
Keywords
- cake
- square
- bars
- halloween
- cheese
- oreo crust
- desserts
Ingredients
- 1 ¼ cups (160 g) Oreo cookie crumbs
- ¼ cup (55 g) unsalted butter, melted
- 2 blocks (250 g each) cream cheese, softened
- ½ cup (105 g) lightly packed brown sugar
- ¼ cup (60 ml) sour cream
- 2 eggs
- ½ cup (125 ml) unsweetened homemade or store-bought pumpkin purée
- ¼ tsp ground cinnamon
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