GINGER SLICE - New Zealand Bakels

GINGER SLICE - New Zealand Bakels

www.nzbakels.co.nz

Bring Group 1 to boil. Add Group 2 and Group 3. Mix on slow speed until clear. Spread mixture onto a standard baking tray lined with paper on the base.

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Ingredients

  • MORAH CAKE 1.285
  • Water 0.325
  • Ground Ginger 0.020
  • COUNTRY OVEN RUSSIAN SLICE MIX 2.500
  • Crystallised Ginger 0.800

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