Mexican beef with corn chips
Mexican spiced beef and beans served with nacho chips, corn, slaw and finished with a dollop of sour cream. Great school holiday fiesta!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnertwist.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Serving bowl
- Saucepan
- Skillet
- Stove
- Colander
- Measuring spoon
- Wooden spoon
Ingredients
- Baby wombok, 1/2 *
- Green capsicum, 1
- Corn cobs, 2
- Beef mince, 600g
- Red onion, 1/2 *
- Garlic, 2 cloves
- Crushed tomatoes, 400g
- Red kidney beans, 400g
- Corn chips, 1 bag
- Sour cream, 1/2 tub (100g) *
- Olive oil
- salt
- pepper
- white wine vinegar
- ground cumin
- smoked paprika
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