Senapssås (Mustard Sauce for Herring)
FROM ISSUE #166 A bright, piquant mustard emulsion is one of several bold sauces that traditionally accompany pickled herring in Sweden. The sweet-tart fish is bathed in the piquant dressing, then...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Pepper mill
- Chef's knife
- Cutting board
Ingredients
- 2 tbsp. cider vinegar
- 2 tbsp. Dijon mustard
- 2 tbsp. whole grain mustard
- 1⁄4 tsp. sugar
- 4 egg yolks
- 2 cups grapeseed oil
- Kosher salt
- freshly ground black pepper
- Minced chives, for garnish
More Like This
Senapssås (Mustard Sauce for Herring)
saveur.com
Inlagd Sill (Pickled Herring)
saveur.com
Mustard Herring
saveur.com
Mustard Herring (Senapsill)
recipewise.net
Herring marinated in mustard sauce
mealwings.com
Pickled Herring
saveur.com
Herbed Mustard Dipping Sauce
saveur.com
Fried Herring in Pickling Liquor
saveur.com