Modern Style Braised Pork Belly | Recipes | Lee Kum Kee Food Professional USA
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 2 lbs. pork belly
- 1 Tbsp. cooking oil
- 2 green onion stalks
- 3 cups water
- 2 Tbsp. cooking wine
- 2 Tbsp. rock sugar
- 2 star anise pods
- 1 cinnamon stick
- 2 ginger slices
- 1/5 cup Lee Kum Kee Spare Rib Sauce
- 1/5 cup Lee Kum Kee Premium Soy Sauce
- 2 tsp. Lee Kum Kee Premium Dark Soy Sauce
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