Tlayudas

Name: Tlayudas
Total time: 45 min
Ingredients: 4 large tlayuda tortillas (or large flour-free burrito-size corn tortillas); 1 1/2 cups refried black beans; 3 tablespoons lard or asiento (unrefined pork fat), softened; 2 cups quesillo (Oaxacan string cheese) or mozzarella, shredded; 2 cups cooked tasajo or grilled flank steak, thinly sliced; 2 cups green cabbage, finely shredded; 1/2 cup white onion, thinly sliced; 1/4 cup fresh cilantro, chopped; 1/2 cup salsa roja; 2 avocado, sliced; 2 limes, cut into wedges; 1/2 teaspoon salt

chopped.com

Crisp-edged tortillas layered with smoky beans, cheese, and tangy cabbage.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.

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