How to make golden cod - spunout
Learn how to make this quick and tasty fish dinner
Ingredients
- 675g cod cut into 6 pieces
- pepper
- juice of a lemon
- 1 dessertspoon water
- 1 onion peeled and chopped
- 1 teaspoon of vegetable oil
- 1 carrot peeled and grated
- 120g low-fat cheese grated
- 4 potatoes cooked peeled and sliced
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