Butternut Bisque | Just A Pinch Recipes

Ingredients

• 1 large butternut squash
• 1 medium onions, vidalia, peeled,diced
• 2-3 large carrots, cubed
• 1 cup(s) celery,diced
• 3 clove(s) garlic
• 4 large bay leaves, dried
• 5 quart(s) chicken broth, low salt
• 1/2 teaspoon(s) white pepper
• 1 tablespoon(s) salt
• 2 teaspoon(s) paprika
• 2 cup(s) cooking sherry,dry
• 4 tablespoon(s) olive oil
• 1 cup(s) roux
• 3 large potatoes,peeled and cubed
• 1 quart(s) half and half