Cranberry & Pecan Roasted Brussels Sprouts Recipe - Recipezazz.com
A great Fall side for turkey or ham. Easy to make.
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Ingredients
- 1 pound Brussels sprouts (trimmed and halved lengthwise if sprouts are small, leave whole if desired)
- 2 tablespoons oil (olive oil)
- 1/2 teaspoon salt (sea salt)
- 1/4 teaspoon ground black pepper
- 1 cup dried cranberries (i.e. Craisins)
- 1/4 cup pecan nuts (pieces)
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