Garlic Roasted Globe Artichokes Recipe | Abel & Cole
Roast garlic-infused globe artichokes until tender and crispy, perfect for 2-4 people in just 35 mins! (£4.85)
Ingredients
- 2 medium-large globe artichokes, or 4 small ones
- 1 lemon
- 4 garlic cloves
- 4 rosemary sprigs
- 1 tbsp olive oil
- Sea salt and freshly ground pepper
- A grating of fresh Parmesan, to serve (optional)
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