Simple Italian Sausages – Seitan Society

Simple Italian Sausages – Seitan Society

seitansociety.com

Discover the authentic Serbian domaća kobasica—mild, onion-forward, and perfect for grilling or pan-frying. Pair with eggs or beans for a delicious Serbian feast.

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Ingredients

  • ½ cup cooked white beans (great northern or navy), rinsed and drained
  • 1 cup vegetable broth
  • 1 tbsp olive oil *or* 1 tablespoon tomato paste
  • 2 tbsp soy sauce, tamari or liquid aminos
  • 1 ¼ cups vital wheat gluten
  • ¼ cup nutritional yeast
  • 1 tsp granulated garlic *or* 2 cloves fresh garlic, finely grated
  • 1 ½ tsp fennel seed, crushed *or* 1 teaspoon ground fennel seed
  • ½ tsp red pepper flakes
  • 1 tsp sweet paprika
  • 1 tsp dried oregano
  • ½ tsp dried thyme
  • several dashes fresh black pepper

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