Marukan Thai Chicken Quesadillas - Marukan
The blend of sweet and spicy in the dipping sauce is a perfect compliment to the cheesy goodness of the quesadillas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.marukan-usa.com.
Cooking tools:
- Saucepan
- Whisk
- Stove
- Skillet
- Measuring spoon
- Cutting board
- Chef's knife
- Spatula
- Serving platter
- Mixing bowl
- Measuring cup
- Grater
- Tongs
- Pastry brush
Ingredients
- 1/2 Cup Sweet Chili Sauce
- 1/4 Cup Marukan Genuine Brewed Rice Vinegar
- 3 Tbsp Brown Sugar
- 3 Garlic Cloves, minced
- 1 Tbsp Creamy Peanut Butter
- 2 Tbsp Marukan Ponzu Premium Soy Dressing with Sudachi Citrus
- 1 Lime, juiced
- 1/4 Cup Lite Canned Coconut Milk
- 2 Boneless, skinless chicken breasts sliced thin
- 1 Tbsp Cumin
- 1 Tbsp Salt
- 1 Tbsp Pepper
- 1/2 Tbsp Olive Oil
- 10 Large, Flour Tortillas
- 1 (16oz) Pack Shredded Mozarella Cheese
- 1 (6oz) Container Shredded Parmesan Cheese
- 1 Tbsp Butter
- Cilantro
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