Chestnut Chicken | Recipes| Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 1 lb. chicken (about half a chicken), cut into large pieces
- 7 oz. chestnuts, cooked and peeled
- 2 oz. red pepper, sliced
- 2 garlic cloves, whole
- 3 ginger slices
- 1 Tbsp. cooking oil
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