Baby Greens/Fennel/Dried Cheeries/Blue Cheese | Just A Pinch Recipes
Place the first four ingredients in a large bowl. When ready to serve the salad, toss with 6 TBS olive oil and a generous sprinkling of salt and papper. Taste, adding more...
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Ingredients
- 10 ounce(s) mixed baby greens
- 1 medium fennel bulb, cored and thinly sliced
- 1/2 cup(s) dried cherries
- 4 ounce(s) crumbed blue cheese
- 6 tablespoon(s) extra-virgin olive oil, plus more to taste
- 1 1/2 tablespoon(s) balsamic vinegar, plus more to taste
- - salt and papper to taste
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